Saturday, 8 September 2018

Cheesy mixed vegetables soup

The best way to make fussy kids eat their lunch is to serve them a nutritious soup with their favourite bread.

https://www.healthline.com/nutrition/is-soup-healthy



Cheesy mixed vegetables soup

Ingredients

1 Zucchini 
3:Tomato 
2 Carrot 
Cabbage a small piece
Garlic a few
1 Potato 
Pumpkin a small slice
1 cup Sweet corn kernels 
1/2 tsp Rosemary 
1/2 two Basil 
1/2 two Oregano 
1/4 two Crushed pepper 
Salt as required
4 tbsp Grated mozzarella cheese 





Method

* Wash, peel carrot, pumpkin, potato, garlic, chop into thin slices.

* Chop zucchini, cabbage, tomato.

* Pour olive oil saute onion, garlic followed by potato and other vegetables in medium flame till golden brown. 

*Add herbs, Adjust salt. Add 6 cups of water, pressure cook for two whistles.

*Off stove. Open lid, pour in serving bowl.

* Garnish with grated cheese, chopped parsley, spring onion shoots and serve with bread toast.





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