Saturday, 28 May 2016

Piri piri paneer pakoda

A delicious snack perfect for rainy evening. Piri piri paneer pakoda. This super tasty snack need a few extra ingredients to make it.

Ingredients needed

Paneer( cottage cheese) -1/2kg
Salt as required
Hing a large pinch
Green chili 2 chopped
Ginger a large piece grated
Ajwain leaves 10(chop into thin slices)
Red chilli powder 1 tsp
Garam masala 1/2 tsp
Amchoor powder 1/2 tsp
Chat masala a pinch
Crushed pepper powder 1/4 tsp
Besan 1 cup
Kala jeera a pinch
Lime juice a little
Water to make a thick batter
Oil for frying

For piri piri masala(for that extra taste)

Salt 1/4 tsp ,
crushed pepper-1/4 tsp
chat masala-1/4 tsp
add all three ingredients.

Method of preparation

Cut thin slices of panner. Keep aside.

Keep oil in a deep pan for heating.

In a large bowl add all ingredients mix water and make a thick batter. Adjust salt.

Carefully dip each slices of panner into batter. Deep fry till golden brown.Remove from frying pan in absorbent napkins. In another bowl add piri piri masala and prepared paneer pakodas. Toss gently. Enjoy hot piri piri paneer pakoda with hot tea. Perfect for a chilly rainy evening.

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