Monday 16 November 2020

Tea masala powder

My liking for freshly brewed tea sees a few turns. I add ginger, elaichi in my every day tea. But recently watched Ranveer Brars tea masala and thought of making it of course I have added a few more flavourful ingredients than the original recipe.


Tea masala powder

Ingredients

5 green cardamom
1teaspoon fennel seeds
2 large bay leaves
1 teaspoon peppercorns
5 cloves
1nutmeg(crushed)
3 javitri
A small piece of cinnamon


Method

*Dry roast all ingredients in a heated pan till they release aroma.

*Blend to a fine powder, store in airtight containers.

*Add a pinch of it just before you off tea, let it boil for 30 seconds, strain and serve.


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