Sweet potatoes steamed and roasted with hand crushed pepper, mexican herbs. Evening snack for kids.
Its a quick snack for hungry kids. In fact its very nutritious and filling.
Wash and steam sweet potato. Cut into desired shape along with skin. In a heated tawa pour olive oil, arrange sweet potato slices, add mexican seasoning, red chilli powder, salt, crushed pepper and toss the sweet potatoes. Allow it to turn into golden brown. Served with mint, cilantro, dates, juicy tomatoes and a cup of freshly made lemon juice. Blissful!!
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