Fresh pepper pickle (Raw pepper)
Ingredients
Fresh pepper - 10 strings
Ginger a small piece
Lime juice - extracted from 5 lemons.
Salt to taste
Method of Preparation
Wash and use a clean kitchen towel to dry fresh pepper. Cut ginger into small pieces. Extract juice from lemon and remove seeds using a strainer. In a glass jar add pepper, ginger, lime juice and adjust salt. Mix well.
If you want you can add freshly chopped lemon pieces. Make sure you pluck very tender raw pepper as it will be less spicy.
No comments:
Post a Comment