Saturday, 27 July 2024

Mixed seeds cracker




Mixed seeds cracker 


It's pretty simple recipe to make. 

Ingredients 

A small cup of jaggery 
1 teaspoon ghee 
A few tablespoons of pumpkin seeds 
Flax seeds 
White sesame seeds 

Method 

Let the jaggery melt in medium flame, add ghee, then slowly add pumpkin seeds, white sesame seeds and flax seeds. Give a quick toss, gently mix in. Once done, pour the mixture into a plate. Spread, wait for a few minutes let it cool, cut into the desired shape. You can't stop with just one piece it's so so delicious 😋

Note : I have not added water to the jaggery and allowed it to melt in the pan.


No comments:

Post a Comment