Sunday, 9 August 2020

Kosmali (moong dal salad)

An easy salad made with few ingredients for feast in Karnataka, it's called Kosmali



Ingredients 

3 tablespoon soaked moong dal
2 small raddish(grated)
1 carrot grated
1 cucumber grated
1 lemon extract
1 green chilli chopped 
1 tablespoon grated coconut 
1 tablespoon coriander chopped
Salt as required 


Method 

* wash and soak moong dal for about 30 minutes, drain excess water keep aside.

* In a mixing bowl add all grated vegetables, coconut, chilli,  salt add soaked moong dal, give a toss, finally and lemon extract, serve as a side dish.

I have it as mid evening salad.

No comments:

Post a Comment